Beer and alcohol aren’t the only notable things produced from fermentation; foods are well!  This kimchi recipe started as a personal mission to find kimchi as I enjoyed while stationed in Korea with the Army.  Every kimchi that I purchased here in the states just couldn’t compare.  Kimchi is most definitely an acquired taste, but…

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New Hops News!

Please be patient as we develop our new Hops News site. Thank you!

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